Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the avocado mixture by blending half a ripe avocado with lime juice and cumin until smooth. Season with salt to taste.
- Carefully peel and slice hard-boiled eggs in half lengthwise, keeping the halves in pairs for easy assembly.
- Place a thin slice of cheddar cheese on the bottom half of each egg.
- Layer a half slice of cooked bacon on top of the cheese.
- Dollop some avocado mixture over the bacon on each slider.
- Gently press the top half of each egg back onto the mixture to create the sliders.
- Sprinkle with salt and pepper before serving.
Nutrition
Notes
These sliders are best enjoyed fresh but can be stored in an airtight container for up to 2 days in the fridge.
