Ingredients
Equipment
Method
Step-by-Step Instructions for Garden Bunny Veggie Platter
- Gather all the vibrant ingredients including crescent rolls, cream cheese, fresh veggies, and dips.
- Preheat oven to 375°F (190°C) and shape the bunny base with cookie cutters.
- Bake the bunny shapes for 10-12 minutes until golden brown.
- Prepare the creamy dips by mixing cream cheese with herbs, or use store-bought hummus.
- Assemble colorful veggies creatively on a platter to resemble a bunny face.
- Fill the baked bunnies with dip and top with cheese cubes.
- Decorate with fresh herbs or edible flowers and serve.
Nutrition
Notes
This Garden Bunny Veggie Platter combines healthy snacks with fun, making it a hit for Easter celebrations or any gathering.
