Combine 2 tablespoons of soy sauce with 1 tablespoon of water in a small bowl to make the glaze.

Crack 2 large eggs into a bowl, add salt and white pepper, then whisk until blended.

Preheat a skillet over medium heat, add oil, and pour in the egg mixture. Stir gently for 2-3 minutes until set.

In the same skillet, add diced Spam and sear for 1-2 minutes on each side until crispy.

Sprinkle 2 tablespoons of sugar over the crispy Spam, then add the soy sauce mixture and simmer for 3-4 minutes.

Serve by spooning 2 cups of cooked rice onto plates, then top with caramelized Spam and scrambled eggs. Garnish with fried garlic, furikake, and green onions.