Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Oats: Place rolled oats into a food processor and pulse until a coarse flour-like texture is achieved.
- Mix the Ingredients: In a mixing bowl, combine oats, frozen blueberries, desiccated coconut, coconut oil, and water. Blend until mixture forms a sticky dough.
- Shape the Dough: Form the mixture into a log and cut into 20 even pieces.
- Roll the Balls: With damp hands, roll each piece into a ball and coat with extra desiccated coconut.
- Chill and Serve: Refrigerate for at least 30 minutes before serving.
Nutrition
Notes
Store in an airtight container in the fridge for up to 5 days or freeze for up to 3 months.
